THE Bureau of Environmental Health, in a media release, says it conducted sanitary inspections in February and the following are the grades of the retails, eating and drinking establishments:
Grade A
Nobadayaki II Rest., Garapan
McDonald’s, Garapan
Capricciosa Restaurant, Garapan
Happniess Restaurant, Garapan
Shirley’s Coffee Shop, Garapan
Gold’s Gym, Garapan
Café Manila Restaurant, Garapan
Seaside Mart, Garapan
China House Restaurant, Garapan
Tun Kiku’s Market, Garapan
ABC Store 701 & 702, Garapan
D’ Elegance Restaurant, Garapan
Julie’s BBQ Stand, Garapan
Truong’s Restaurant, Garapan
Kaizoku Restaurant, Garapan
Annie’s Variety Store, Gualo Rai
Sushi Land, Gualo Rai
GMC Ent. BBQ Stand, Koblerville
4-A’s Market, Airport Road
JC Market, DanDan
Memphis Blue’s Smoke House, Dandan
Joeten Wholesale & Butcher, Susupe
Saipan Grand Hotel (outlets), Susupe
Shirley’s Coffee Shop, Susupe
Ebisuya Bakery, Susupe
Sweety Restaurant, Chalan Kanoa
Kona Mini Mart, Chalan Kanoa
Wallace Theater Snack Bar, San Jose
Esco’s Bake House & Retail, Capital Hill
Top Fashion Cafeteria, Tanapag
Grade B
KC Market, Tanapag
Pine Tree Restaurant, Tanapag
Stella’s Catering, Chalan Kanoa
Ocean Palace Shark’s Fin Restaurant, Susupe
BJ Garden Restaurant, Chalan Laulau
YM Market, Sadog Tasi
Kaizoku Restaurant, Susupe
D’s Diner, Dandan
Hotel Riviera Resort Restaurant, Fina Sisu
Sun Leader Super Market, San Antonio
99 Cents Super Market & Butcher, Garapan
Food Express Catering, San Vicente
Elayda Store, San Antonio
Grade C
Kai Hua Restaurant, San Antonio
The establishments ordered close due to serious violations of health and sanitation standards and the rules and regulations:
ABM 734 – illegal roadside vendor
ABH 104 – illegal roadside vendor
ABN 914 – illegal roadside vendor
ADB 441 illegal roadside vendor
ABA 156 – illegal roadside vendor
ABX 984 – illegal roadside vendor
ABC 196 – illegal roadside vendor
AAX 939 – illegal roadside vendor
Boss Karaoke, Chalan Kanoa
Ador Restaurant, San Antonio
There may have been changes to these grades since this information was released.
For updated information, call the Bureau of Environmental Health at 664-4870 or fax 664-4871.