Hyatt marketing communications assistant manager Luis Villagomez said the Oktoberfest cocktail will start from 6 p.m. and end at 7:30p.m.
He said during the complimentary cocktail evening, guests will be treated to exceptional entertainment, food and beers on Friday will be done through the Hyatt Regency’s partnership with Carlsberg.
“The complimentary cocktail night is by invitation only where guests can partake of the special concoctions the hotel’s expert culinary team has prepared for the event,” Villagomez said.
The menu will include cold dishes of Rye crostini with liver mousse and roasted red pepper, green asparagus rolls with smoked Bavarian ham and horseradish crea, Edam cheese, pearl onion and tomato skewers, mini tart with spinach, red onion, gruyere crust, German sausage, sauerkraut, honey mustard, Caraway seed and rosemary straw, celery stick, anchovy parsley remoulade and spiced nuts. The Oktoberfest cocktail is $12 per person.
Grub Vom Oktoberfest
Hyatt Regency Saipan celebrates the best of German festivities each October through its authentic Bavarian offerings. This is the time of the year where loyal patrons have the chance to celebrate the world-renowned German holiday and indulge in traditional specialties including Sauerkraut and German sausages complemented by Carlsberg, probably the best beer in the world.
The Oktoberfest at the Hyatt will start on Friday and end on Oct. 5, 2011. Dinner time is from 6 p.m. to 9 p.m. at $43 per person. Club at the Hyatt cards are welcome.
For inquiries or reservation, call 234-1234 ext. 26.
