
Sausage 101: UOG’s next BBQ Bootcamp coming up on Aug. 2
MANGILAO (UOG) — The University of Guam’s popular BBQ Bootcamp series will return on Saturday, Aug. 2, with a meat processing workshop, “Sausage 101.” The class will teach participants how to prepare and flavor pork for sausages — specifically chorizo and American bratwursts — and how to fill casin…











